Automatic citrus juicers are designed for intensive use in self-service areas, bars, restaurants, and cafés. They withstand heavy loads and make it possible to quickly obtain freshly squeezed juice from oranges and other citrus fruits without operator involvement. Such models operate fully automatically: just feed in the fruit, and the device will cut and squeeze the juice on its own.
Electric orange juicers are a solution for the home, cottage, and professional kitchen. The operating principle is simple: just cut the fruit in half and place it on the rotating cone. Only the pulp is pressed, so the juice comes out clean, without bitterness from the peel. These models are convenient to use, easy to clean, and suitable for daily preparation of fresh juice.
Manual citrus juicers do not require connection to the power grid. A manual press juicer is suitable not only for oranges, lemons, and grapefruits, but also for pomegranates. Such a device allows you to fully control the juicing process and obtain juice in any conditions.
All citrus juicers provide a high yield of pure juice without bitterness. Thanks to the fact that only the pulp is pressed, the drink does not taste bitter and retains its natural flavor. The equipment is suitable for use both at home and in the food service industry — from the home kitchen to professional bars and self-service points.
