Hydraulic packing fruit press VORAN 100P2 ROTARY - Rack and Cloth Press

Packing press with rotary cage 100P2

Packing press with two pivoting juice basins (rotating carriage) and hydraulic power unit. Easy and safe operation thanks to automatic pressure relief valve on hydraulic power unit.

• Scope of supply: 18 press cloths 80 x 80 cm, 20 press inserts in acacia wood 50 x 50 cm
• Height juice outlet: 400 mm
• Connection for juice outlet: ø 30 mm
• Juice yield: up to 75 %
• Press pressure: 380 bar
• Press force: 24 to
• Material: packing frame and juice basin in 1.4301 / AISI 304
• Weight: 295 kg
• Discharge height: 1 150 mm
• Height: 1 510 mm
• Width: 730 mm
• Length: 2 170 mm
• Electrical protection: 10 A
• Connected load: 400V 50 Hz (3 phases)
• Motor rating: 1,5 (2,0) kW (PS)
• Nominal rating: up to 600 kg/h
• Made in Austria

Processable materials

Apples, Pears, Quince, Blackberries, Strawberries, Blueberries, Elder (grater required), Cranberries, Blackcurrants (grater required), Sallow thorn, Rowanberries, Beetroot, Carrots, Horseradish, Manioc, Onion peeled, Herbage.

Everything you need

We can tell you why the 100P2 is so popular with our customers: it is a straightforward investment that pays for itself quickly even with a low number of fruit trees.

The excellent production quality and accompanying long lifespan of the machine are additional arguments.

If you can deal with an hourly output of around 600 kilograms, the voran® 100P2 packing press is the right choice. If you need higher performance, you will find the right machine on the following pages.

100P2 — compact, high-quality, affordable.

Ergonomics meets efficiency

Our packing presses enable a more efficient pressing process. The pivot operation enables the emptying and filling of the second container during the pressing process. Depending on the desired production quantity, we deliver packing presses in two different sizes: with hourly output of 600 (100P2) or 1,200 kilograms (180P2).

The result is always clear: up to 75% yield with a very low suspension ratio.

The highlights of the 180P2

• All parts that come into contact with the fruit are made of food-grade stainless steel, wood or plastic.
• Simple operation
• Hydraulic cylinders located below—hydraulic oil cannot enter the mash
• Presses with flat position without foundations
• Massive design
• Over-pressure valve
• A press ram subdivided by inserts ensures the juice runs off quickly. This has a high work speed therefore lower oxidation.

Accessory package

Acacia wood or stainless steel press inserts and fabrics made from resistant polyester