Hydraulische Obstpresse ZUMEX MASTERY – Weinpresse
Express Post - Lieferung nach Latvia (1 Werktage) - 61.09€
UPS Standard - Lieferung nach Latvia (2 Werktage) - 73.31€
Itella Smartpost - Lieferung nach Latvia (2 Werktage) - 87.97€
Itella Smartpost Parcel Locker - Lieferung nach Latvia (2 Werktage) - 87.97€
Latvian Post - Lieferung nach Latvia Priorität (1–2 Wochen) - 87.97€
UPS Express - Lieferung nach Latvia (1 Werktage) - 87.97€
Mastery: Cold Press
Cold press solution industrial for premium juice productions.
Technical specifications
- Production capacity: 200 kg/h
- Three-phase power: 2.25 kW | 3 HP
- Dimensions (L x H x W): 876 x 1064 x 1737 mm
- Utilities required: Electricity
- Voltage and frequency: 110-240 V | 50-60 Hz
- Weight: 303 kg
- Made in Spain
Maximum preservation of product properties
Adjustable pressure and speed
Compact and robust design
Certification Food Industrial / NSF
The juice that grows the most worldwide
Mastery is an industrial cold press solution designed for processing fruits and vegetables in projects that prioritize juice quality and process control. Ideal for premium production and high value-added formats.
Accessories
- CLEANING KIT MASTERY
- THICK FILTER BAG MASTERY (Recommended for fruit with high juice content. For example: melon, cucumber, and watermelon.)
- FINE FILTER BAG MASTERY (Recommended for hard fruit with low juice content. For example: carrot, beetroot, and ginger.)
- MASTERY MEDIUM FILTER BAG (Recommended for mixed fruit and medium juice content. For example: apples, pears, or leafy vegetables.)
- Complete Juice Tank 11L
- Shredder Disc ½ (Recommended for fruits and vegetables with high water content and low hardness. For example: pineapple, watermelon, cantaloupe, or cucumber.)
- Shredder Disc ¼ (Recommended for medium-hard fruit such as apples, pears or leafy vegetables. Disc also recommended for crushing recipes with fruit and vegetable blends.)
- Shredder Disc 3/32 (Recommended for hard fruits and vegetables such as carrots, beets, and ginger.)
- Shredder Disc 3/16 (Recommended for hard fruits like carrot, beetroot, and ginger.)
