Hidraulinis obuolių sulčių spaudimo presas VARES 18 l
UPS Express - Delivery to United States (2 business days) - 329,68€
FedEx Economy - Delivery to United States (7 business days) - 337,89€
Latvian Post - Delivery to United States Priority (1-2 weeks) - 361,76€
DHL Express - Delivery to United States (3 business days) - 402,55€
Express Post - Delivery to United States (6 business days) - 421,88€
- Capacity of the basket: 18 litres
- Pressing force of the jack: 2000 kg
- Weight: 33 kg
- Height of the basket: 37 cm
- Diameter of the basket: 25 cm
- One filter bag included
- Made in Czech Republic
Classic juice press with strong construction has 18-litre basket and 2T hydraulic jack. All parts of the press that come in contact with the juice are made of stainless steel.
Choosing a juice filtration bag
To obtain pure juice with a minimum pulp content, you need to use bags with a fine mesh: 100% polyester (lavsan) or 100% linen. Such a bag is suitable for squeezing juice from apples, pears, pineapple, ginger, rhubarb, grapes and other juicy hard fruits, berries or vegetables that contain large fibers. Berries and fruits with fine fibers will clog the filtration bag (e.g. black currant, plum, peach, etc.).
Linen fabric is very strong, one of the few fabrics that is stronger when wet rather than when dry. Linen bags are a little bit more expensive, but more environmentally friendly, since when replacing the bag, plastic does not get into nature. Linen is a natural fiber that is completely biodegradable.
If you would like to have juice with pulp, then you need to use a bag with a coarse mesh (100% polypropylene). Such a bag is suitable for pressing juice from plums, apricots, peaches, red currants, black currants and other berries and fruits. A coarse mesh bag can also be used for apples, pears and grapes, but the juice will be less clear in this case.
Recommendation: It is always good to have one spare bag so that the juice making process does not stop due to a torn filtration bag.
